Tuesday, March 8, 2011

Taco Soup

  • 1 lb. ground beef and seasonings pepper, salt, onion powder, garlic powder
  • 1/3 package Taco seasoning {this shows how extra lazy I am, you can make your own taco seasoning}
  • 1 1/2 cups of frozen corn
  • 1 can of basil, garlic & Oregano diced tomatoes
  • 1 can of any kind of diced tomatoes
  • 1 small can tomato sauce
  • 1/2 cup of water or more depending on consistency
  • 1 can of red or kidney beans drained and rinsed
  • 1 can of black beans drained and rinsed

TO GARNSIH

  • shredded cheddar cheese
  • Fritos/chips
  • sour cream
  • green onions

1. Brown and season ground beef with pepper, salt, onion powder, and garlic powder the ground beef and drain. Add everything else except the frozen corn.

3. Let cook for 1.5 hours then add corn cook for 30 more minutes, that is eat so easy and very yummy!! At first it looks really thick but it will cook down

5. Garnish with all the toppings!

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